Domaine Albert Mann is the result of the union of two great families of winegrowers: the Manns, winegrowers since the beginning of the 17th century and the Barthelmé, the current owners, winegrowers since 1654. Albert Mann They are rated both by Wine Advocate and Vinous in the top tier of Alsace producers. They have been a biodynamic producer since 1997.
This beautiful wine from the Grand Cru Wineck-Schlossberg vineyard has impressive freshness, complexity, and compact acidity with a powerful yet supple body and fine, steely minerality on the finish. There is great precision on the pure, dry palate which provides flavors of lemon, peach, apricot, violets, and tangerine with the slightest hint of petrol. An aperitif wine and to accompany a meal, perfect with roasted poultry (guinea fowl, roasted chicken), veal loin, fish, fresh goat’s and ewe’s cheeses. Its potential for aging will be up to 10 years.
